Prep 5 mins
Cook 0 mins
Nothing more than an assembling of a few choice ingredients, this really shows off fresh, flavorful ingredients and makes a great side to many dishes.
- 24 fresh cherry tomatoes, quartered
- 2 tablespoons lime juice (best when fresh)
- 2 avocados, diced
- salt, to taste
- pepper, to taste
- Gently combine all ingredients until the avocadoes and tomatoes are lightly coated with juice.
- Serve at room temperature or slightly chilled.
Fresh, pure, appetising and healthy. What more can I say? My only reservation is that this quantity would easily serve 4 to 8, instead of the 2 indicated. Reviewed for Pick A Chef, Fall 2007.