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    You are in: Home / Recipes / Simple and Savory Mexican Pie Recipe
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    Simple and Savory Mexican Pie

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on May 15, 2007

      This was really good, and a big hit with my family! I left out the beans because we don't like them and was worried that the pie wouldn't be substantial enough, but we didn't miss them! This dish was plenty filling and tasty, though I think next time I'll use taco sauce instead of salsa because my family (everyone's so picky!) didn't like the chunks of peppers and such. Thanks for another great, easy recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 14, 2006

      I thought this was very good! I don't eat red meat so I used ground turkey instead. Thanks for the recipe! :-)

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Simple and Savory Mexican Pie

    Serving Size: 1 (297 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 886.9
     
    Calories from Fat 488
    55%
    Total Fat 54.2 g
    83%
    Saturated Fat 28.1 g
    140%
    Cholesterol 179.6 mg
    59%
    Sodium 1855.3 mg
    77%
    Total Carbohydrate 51.7 g
    17%
    Dietary Fiber 7.8 g
    31%
    Sugars 6.2 g
    25%
    Protein 47.8 g
    95%

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