Simple and Quick Apple Pudding

"This is one of my Mom's recipes and one that both Dad and I really enjoyed. Always looked forward to the fall and apples from MacIntosh tree out back! Sometimes Mom called it Apple Pudding other times she called it Apple upside-down cake, either way it was a cake texture with baked apples and a carmel type sauce. Always a treat to come home from school and smell this in the oven! Serve it warm as is or with vanilla ice cream!"
 
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Ready In:
50mins
Ingredients:
15
Yields:
1 pudding
Serves:
8
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ingredients

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directions

  • Place apples in 2 litre casserole dish. Sprinkle with the cinnamon.
  • Cream butter and sugar then add the next 6 ingredients and mix well. Spoon over apples.
  • Mix brown sugar and flour thorougly in a bowl. Stir in butter, vanilla and water. Pour over batter and leave to sit on top. Bake uncovered in a 350 F oven for 30 minutes or until apples are baked and pudding is firm to the touch.

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Reviews

  1. Fantastic pudding! Super easy and sooo tasty, Thank you :)
     
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RECIPE SUBMITTED BY

<p>What can I say? I have been dabbling in the Kitchen for about thirty years and have gone from making Kraft Dinner to preparing international cuisine. Though my cooking skills are far from perfect, I have had a few compliments on the meals that I have provided. I enjoy cooking especially when cooking for friends. I have chosen to post my favourite recipes here on Recipezaar for those who wish to make them and for the friends who keep asking for them! Enjoy!</p>
 
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