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    You are in: Home / Recipes / Silver Lining Salad Recipe
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    Silver Lining Salad

    Silver Lining Salad. Photo by Sharon123

    1/2 Photos of Silver Lining Salad

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Molly53's Note:

    From the Texan Restaurant.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Whisk together the olive oil, red wine vinegar, balsamic vinegar, garlic and mayonnaise.
    2. 2
      Season with salt and pepper to taste.
    3. 3
      In a salad bowl, combine the lettuce and sesame seeds.
    4. 4
      Toss with enough dressing to coat.
    5. 5
      Top with sliced avocado and serve on chilled plates.

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    Ratings & Reviews:

    • on August 15, 2010

      55

      Very nice salad. The dressing has a nice tartness to it that plays very well with the avocado. I was not able to find bibb so I used tender red leaf lettuce-very pretty colors when put together. I think this dressing will be fantastic with a platter of sliced garden tomatoes and cukes. Thanks for Posting Molly 53!
      Di ;-)

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    • on August 20, 2010

      Nice salad, but it is not the original recipe for the Texan's Silver Lining Salad. No mayo and you forgot the secret fish sauce.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 18, 2010

      55

      What a wonderfully refreshing salad! The dressing has a nice flavor to it which pairs perfectly with the avocado. I used Boston lettuce as I was unable to find bibb. Thanks so much for sharing this wonderful recipe, Molly53!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Silver Lining Salad

    Serving Size: 1 (237 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 494.2
     
    Calories from Fat 441
    89%
    Total Fat 49.1 g
    75%
    Saturated Fat 6.9 g
    34%
    Cholesterol 0.9 mg
    0%
    Sodium 39.2 mg
    1%
    Total Carbohydrate 14.3 g
    4%
    Dietary Fiber 9.0 g
    36%
    Sugars 1.7 g
    6%
    Protein 5.3 g
    10%

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