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    You are in: Home / Recipes / Siesta Fiesta Salad Recipe
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    Siesta Fiesta Salad

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Sharon123's Note:

    Mmmmm....fresh corn, cooked, cooled and mixed with fresh vegetables with a red wine vinaigrette=simple pleasures! The fresh herbs add the flavor to make this a memorable meal. Adapted from Midwest Living magazine. Cook time is for the corn. This is good served with chips.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a colander, rinse the black beans; drain well. In a large bowl, combine the beans, corn, sweet pepper, and onion; set aside.
    2. 2
      In a screw-top jar, combine the vinegar, oil, parsley, cilantro, dill, and black pepper. Cover and shake well.
    3. 3
      Pour the dressing over the vegetable mixture and toss to coat. Serve at room temperature. Garnish the salad with a sprig of dill, if you like.
    4. 4
      Makes 4 servings.

    Ratings & Reviews:

    • on September 09, 2007

      55

      Great Salad! Made according to the recipe with the exception that I added about 1/2 of a minced jalapeno and an addtional 1 1/2 tablespoon of Tequila Lime vinegar to the dressing. Served with Shrimp in Chipotle Sauce (Camarones Enchipotlados) and it made an easy fix dinner for guest! Thanks Sharon for another winner!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 10, 2007

      55

      Although I did some amount adjustments, omitted the cilantro and I used canned corn niblets, we enjoyed this salad, I do suggest to make this a day ahead to allow the flavors to blend, thanks for sharing Sharon!...Kitten:)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Siesta Fiesta Salad

    Serving Size: 1 (157 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 246.2
     
    Calories from Fat 71
    28%
    Total Fat 7.9 g
    12%
    Saturated Fat 1.1 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 9.6 mg
    0%
    Total Carbohydrate 35.5 g
    11%
    Dietary Fiber 10.8 g
    43%
    Sugars 2.2 g
    9%
    Protein 11.1 g
    22%

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