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    You are in: Home / Recipes / Sidesaddle Pork 'n' Beans Recipe
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    Sidesaddle Pork 'n' Beans

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    20 mins

    5 mins

    internetnut's Note:

    A hearty side dish that brings real barbecue flavor to the table any time of year. This came from Taste Of Home Simple & Delicious. I have not tried this, just posting for easy finding.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet, cook the sausage and onion over medium heat until meat is no longer pink; drain. Stir in the beans, barbecue sauce, honey, ketchup and seasonings. Bring to a boil.
    2. 2
      Reduce heat; simmer, uncovered, for 5-8 minutes or until slightly thickened.

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    Nutritional Facts for Sidesaddle Pork 'n' Beans

    Serving Size: 1 (118 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 192.2
     
    Calories from Fat 62
    32%
    Total Fat 6.9 g
    10%
    Saturated Fat 2.5 g
    12%
    Cholesterol 30.9 mg
    10%
    Sodium 387.0 mg
    16%
    Total Carbohydrate 23.3 g
    7%
    Dietary Fiber 3.6 g
    14%
    Sugars 9.6 g
    38%
    Protein 10.6 g
    21%

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