Sicilian Skillet Chicken

Submitted by KitchenCraftsnMore

"Simple, yet elegant meal that takes no time at all!"

 

• Ready In: 30mins
• Ingredients: 8
• Serves: 4

ingredients

• 4 boneless skinless chicken breasts
• 6 tablespoons parmesan cheese
• 3 tablespoons flour
• 2 tablespoons olive oil
• 1 cup sliced mushrooms
• 1⁄2 onion, finely chopped
• 1⁄2 teaspoon rosemary, crushed
• 1 (14 1/2 ounce) can del monte Italian-style stewed tomatoes

directions

1. Flatten chicken slightly.
2. Coat with 4 tbsp cheese and then flour, with salt and pepper to taste.
3. In skillet, cook chicken in oil over medium-high heat until done.
4. Remove to serving dish; keep warm.
5. In same skillet, cook mushrooms, onion and rosemary until soft.
6. Add tomatoes; cook, uncovered over medium-high heat until thickened.
7. Spoon sauce over chicken, then top with remaining cheese.
8. Serve over pasta.

Reviews

[Pa. Hiker]

This was fantastic! I did modify the recipe a little (doesn't everyone?). I added Hungarian Paprika to the flour (1 tbsp), and used Portabella mushrooms. This is a definite do-again! Thanks for sharing.

 

[najwa]

This was pretty good .. I added a little mozzarella cheese on top and cooked until it melted