Sicilian Pizza Sauce - Noble Roman Copycat

Total Time
25mins
Prep 10 mins
Cook 15 mins

Found in an online search and posted in response to a request, I've not tried this recipe yet. Prep/cooking times and serving sizes are a complete guess!

Ingredients Nutrition

Directions

  1. Heat oil in heavy medium saucepan over medium heat.
  2. Add onion, basil and oregano; cook until onion softens slightly, stirring occasionally, about 6 minutes.
  3. Mix in garlic and cook 2 minutes.
  4. Add tomato paste and cook 3 minutes, stirring occasionally.
  5. Add tomatoes and bring to a simmer; cook until sauce is of desired thickness.
  6. Season with salt and pepper.
  7. NOTE: Sauce can be prepared ahead. Cover and refrigerate 1 week or freeze up to 1 month.

Reviews

(4)
Most Helpful

Missing something!My wife thinks it needs a good dose of fennel.

ctraub May 06, 2010

Great sauce! Better than anything out of a jar. I used a whole can of tomato paste to make it thicker. Good for dipping or for pizza.

herky54 February 20, 2010

This was wonderful!! I only made one pizza so I froze the rest for later. I will be making this again, my husband & I really enjoyed it!

cookin_nurse August 06, 2009

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