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An easy to make, traditional Easter cake that reveals Sicily's Greek religious heritage. Mahlepi or mahleb is a Greek spice found in Greek or Middle Eastern specialty shops or possibly online. You may top the cake with raw white or red dyed eggs....Delicious with espresso ..... Buona Pasqua!
Units: US | Metric
Serving Size: 1 (144 g)
Servings Per Recipe: 4
The following items or measurements are not included: