Sicilian Chicken

JenniferK2's Note:

This is a simple yet tasty dish, best served over pasta of your choice.

• Total Time: 1 hrs 15 mins
• Prep Time: 0 mins
• Cook Time: 1 hrs 15 mins

Ingredients:

Servings: 4

• 73.94 ml olive oil, divided
• 1 onion, chopped
• 226.79 g fresh mushrooms, sliced
• 3 garlic cloves, minced
• 7.39 ml rosemary
• 4 boneless skinless chicken breasts
• 59.14 ml romano cheese, grated
• 59.14 ml flour
• 425.24 g crushed tomatoes

Directions:

1. Saute onion, mushrooms and garlic in 3T olive oil; stir in rosemary. Remove from pan and set aside.
2. Roll chicken breasts in Romano cheese, then in flour.
3. Lightly brown chicken in remaining olive oil.
4. Add to casserole dish and top with mushroom mixture.
5. Pour crushed tomatoes over top and bake at 350° for 1 hour.

Reviews

[anme]

I made about 1 serving for my mother today with a small chicken breast for dinner tonight. This was super simple to make. I cooked it at 375 F for about a little less than 1/2 hour since I did not want to wait too long for dinner lol.

[MA HIKER]

Delicious! An easy dinner that cooks while you prepare the rest of your meal (we had tortellini & broccoli raisin cauliflower salad). I sprinkled the remaining romano on top of the chicken before baking. I also found 45-50 minutes to be sufficient baking time. Thanks for posting!