Sicilian Chicken

"This recipe sounds great. Can't wait to try it and it's all core except the honey (1 point for 1 Tbs)."
 
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photo by Brenda S. photo by Brenda S.
photo by Brenda S.
photo by Brenda S. photo by Brenda S.
Ready In:
25mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • Season chicken with half the Italian herbs and salt and pepper to taste.
  • Heat oil in a heavy nonstick skillet over medium high heat. Sauté chicken 2-3 minutes, until browned on bottom. Turn over and stir in onion and remaining Italian seasoning.
  • Cook 2 minutes and stir in remaining ingredients. Bring to a boil.
  • Cover skillet, reduce heat to medium low and cook 6-8 minutes, until chicken is cooked throughout.

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Reviews

  1. I have made this before, but I can't recall where I got the recipe. DH and I both love the sauce this makes. We also boil a couple servings of whole wheat spaghetti to soak up the extra sauce.
     
  2. Made for All New Zaar Cookbooks Tag. We were mixed on this ~ I didn't care for it as I didn't like the cinnamon with it, DD liked it and DH loved it. I would try it again, but would leave the cinnamon out and add more Italian seasoning.
     
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