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Hi Shygirl, I made this for a gathering and it was a hit. I love that it is easy to do do. But can you please clarify the amount of garlic please? I could not tell if you meant 1 clove or 1 whole head of garlic. Since I like garlic so I used 1 entired head/7 cloves and the shrimp was very garlicky which was still great but if just wanted to know the exact amount for future references. Thanks in advance.

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YungB September 05, 2010

10 stars all the way! love love the flavors of chili and oyster sauce together! Truly exquisite! Thanks girl!

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picky gourmet September 28, 2008

Excellent Dish! I made as directed except I used a red onion instead of a green onion. We served over rice. The sauce is very nice and very spicy which is what we like. Thanks shygirl. Made for Fall PAC 2008.

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happynana September 26, 2008

To die for! Really good authentic chinese dish!! Its worth trying. Will put this on my regular meal rotation. Thanks for posting!

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alexbitong August 25, 2008
Shygirl's Exquisite Prawns