Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Shrimp With Tomatoes, Olives and Basil Recipe
    Lost? Site Map

    Shrimp With Tomatoes, Olives and Basil

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on July 09, 2011

      This is absolutely fabulous! Wonderful blend of flavors. I used a 14.5 ounce can of diced tomatoes, drained and cut back on the basil, other than that I made as written. This will be saved in my seafood recipes and made often. Thanks for posting such a quick delicious meal . Made for July's Tag Game ~ Aceitunas ~ Olives.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 13, 2009

      Very good! And you can tweek this alot! I added the some capers, olives and half of fresh jalapeno from the garden. You can have fun with this recipe or have it as is.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 04, 2009

      This was delicious! I didn't have olives, I used a few capers instead and they worked just fine. Will definitely make this one again (and make more of it!).

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Shrimp With Tomatoes, Olives and Basil

    Serving Size: 1 (322 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 279.9
     
    Calories from Fat 69
    24%
    Total Fat 7.7 g
    11%
    Saturated Fat 0.9 g
    4%
    Cholesterol 358.4 mg
    119%
    Sodium 1991.2 mg
    82%
    Total Carbohydrate 8.4 g
    2%
    Dietary Fiber 1.9 g
    7%
    Sugars 3.1 g
    12%
    Protein 40.0 g
    80%

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes