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    You are in: Home / Recipes / Shrimp With Tomatoes, Olives and Basil Recipe
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    Shrimp With Tomatoes, Olives and Basil

    Shrimp With Tomatoes, Olives and Basil. Photo by Papa D 1946-2012

    1/3 Photos of Shrimp With Tomatoes, Olives and Basil

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Chef Kate's Note:

    This simple main course can be ready in about 20 minutes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat the oil in a large, nonstick skillet set over medium-high heat. Add the shrimp in a single layer, and sprinkle with 1/4 teaspoon of the salt. Cook 2 minutes on each side, or until just cooked through and no longer translucent in the center. Transfer to a plate.
    2. 2
      2. Add the tomato, wine and remaining 1/4 teaspoons salt to the skillet, and cook, stirring occasionally, 4 minutes, until the tomato is softened and the liquid thickens. Stir in the olives and parsley; cook 1 minute, and stir in the shrimp and basil. Remove from heat.

    Ratings & Reviews:

    • on July 09, 2011

      55

      This is absolutely fabulous! Wonderful blend of flavors. I used a 14.5 ounce can of diced tomatoes, drained and cut back on the basil, other than that I made as written. This will be saved in my seafood recipes and made often. Thanks for posting such a quick delicious meal . Made for July's Tag Game ~ Aceitunas ~ Olives.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 13, 2009

      55

      Very good! And you can tweek this alot! I added the some capers, olives and half of fresh jalapeno from the garden. You can have fun with this recipe or have it as is.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 04, 2009

      55

      This was delicious! I didn't have olives, I used a few capers instead and they worked just fine. Will definitely make this one again (and make more of it!).

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Shrimp With Tomatoes, Olives and Basil

    Serving Size: 1 (322 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 279.9
     
    Calories from Fat 69
    24%
    Total Fat 7.7 g
    11%
    Saturated Fat 0.9 g
    4%
    Cholesterol 358.4 mg
    119%
    Sodium 1991.2 mg
    82%
    Total Carbohydrate 8.4 g
    2%
    Dietary Fiber 1.9 g
    7%
    Sugars 3.1 g
    12%
    Protein 40.0 g
    80%

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