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    You are in: Home / Recipes / Shrimp with Masala and Coconut Recipe
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    Shrimp with Masala and Coconut

    Average Rating:

    2 Total Reviews

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    • on April 03, 2007

      these flavors blend so well! the end result is more subtle than you might imagine with all the spices in it. i will definitely make this again, and perhaps add a bit more cayenne. i am going to have the leftovers for my lunch today. everyone is going to be jealous when they smell this!

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    • on December 01, 2004

      I made the big mistake of halving this recipe and nearly missed out on tasting it as DH had piled most of it onto his plate! It is delicious. Spicy in a warm, not hot, way, with a lovely gravy. I highly recommend this wonderful dish to anyone who enjoys Indian food. I just don't see how 2 lbs of shrimp can feed 8 though when 1 lb barely fed 2 - it's just too good!

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    Nutritional Facts for Shrimp with Masala and Coconut

    Serving Size: 1 (303 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 250.2
     
    Calories from Fat 86
    34%
    Total Fat 9.6 g
    14%
    Saturated Fat 1.6 g
    8%
    Cholesterol 174.6 mg
    58%
    Sodium 407.9 mg
    16%
    Total Carbohydrate 15.1 g
    5%
    Dietary Fiber 2.4 g
    9%
    Sugars 7.7 g
    31%
    Protein 26.1 g
    52%

    The following items or measurements are not included:

    light coconut milk

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