Shrimp with Garlic and Tomatoes

Total Time
27mins
Prep 20 mins
Cook 7 mins

Althought the microwave is not the best cooking medium, it can handle some recipes quite well. I think this is one of them. It makes this a very quick lunch or part of a main meal.

Ingredients Nutrition

Directions

  1. Place butter and onion in large bowl.
  2. Cover and cook on high for 2 minutes.
  3. Add shrimp, tomatoes, garlic, paste, mace, s& p.
  4. Cover and cook 5 minutes, stir halfway through.

Reviews

(3)
Most Helpful

Very good!! The sauce is wonderful!!We used a thick, crusty slice of french bread to sop it ALL up. This one is a keeper!! And the amazing thing is--I used frozed cooked shrimp--this was ready in 10 minutes!

MizzNezz February 11, 2002

I served it over split, toasted bagels. Very good! Add a splash of sherry.

Clifford Boren August 05, 2002

I added a red pepper for more vegetable content and like MizzNezz I used cooked frozen shrimp. Rice took care of the lovely sauce and a serving of asparagus went very well with this dish! Fresh shrimp would have been an improvement, but these needed to be used up. Not bad for a quick and easy midweek supper!

JRH June 07, 2007

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