Shrimp Wheels

READY IN: 30mins
Recipe by Lorac

Oldies but goodies. This is a recipe from our 1970's gourmet group. ( Please no comments about my age!!)

Top Review by sassafrasnanc

I made this for Lorac's Cook-a-thon knowing that once she sees how many people are making her recipes she will get better much quicker!! ;) I did make a couple of changes with this. I used cream cheese rather than mayonnaise and i added some green onion. I used spicy Asian chili garlic sauce to give it some zest as we are spice freaks at my house. This was so easy and quite a mid afternoon treat!!! I'll be making these again when I need appetizers to serve! Thanks so much and GET WELL Lorac!

Ingredients Nutrition


  1. Preheat oven to 375 F degrees.
  2. Combine the first 5 ingredients.
  3. Unroll and separate crescents into 4 rectangles.
  4. Spread 1/4 of the shrimp mix on each rectangle.
  5. Roll up jelly role fashion.
  6. Using a sharp knife, cut each roll into 10 slices.
  7. Place on a greased baking sheet and bake 10-12 minutes or until golden brown.
  8. Serve hot.

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