This was delicious! It was so simple and easy! I'm definitely going to make this again. Thanks for a great recipe! :)
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What a wonderful dish! This is quick, easy and so full of flavor. I used fresh mushrooms sauteed with butter and garlic. I also used raw shrimp and added them to the skillet with the mushrooms, cooking them on both sides; then followed the recipe after that (although I did use less cheese). This recipe is perfect if there is leftover rice or shrimp around - it will not taste like "leftovers". I look forward to making this again! Made for Fall 08 PAC.
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