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    You are in: Home / Recipes / Shrimp Tikka With Fresh Mango Chutney Recipe
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    Shrimp Tikka With Fresh Mango Chutney

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 45 mins

    45 mins

    1 hr

    Manami's Note:

    Shrimp get a wake-up call from a bold spice paste that really packs a punch. A brief 30-minute swim in the marinade imbues the shrimp with intense flavor—jalapeno, ginger, and garlic lend heat, while garam masala contributes depth. Sparkle comes from a splash of lime juice. Think of the mango chutney as a fresh Indian salsa; it's crunchy, colorful, tart, and very refreshing. Gourmet Magazine, June 2008 edition.

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    Ingredients:

    Servings:

    Units: US | Metric

    SHRIMP

    CHUTNEY

    Directions:

    1. 1
      Puree all ingredients for marinating shrimp, except shrimp, with 1/2 tsp salt in a blender until smooth.
    2. 2
      Pour into a sealable bag, then add shrimp and marinate at cool room temperature, turning bag occasionally, 30 minutes.
    3. 3
      Make chutney while shrimp marinate:
    4. 4
      Toast cumin in a dry small skillet over medium heat, stirring occasionally, until fragrant, about 1 minute.
    5. 5
      Stir together remaining chutney ingredients with 1/4 tsp salt, then sprinkle with toasted cumin.
    6. 6
      Make kebabs:.
    7. 7
      Prepare grill for direct-heat cooking over hot charcoal (medium-high heat for gas);.
    8. 8
      Thread 4 shrimp onto each skewer, leaving small spaces between them. Put on a tray.
    9. 9
      Oil grill rack, then grill skewers, covered only if using a gas grill, turning once, until just cooked through, 4 to 6 minutes total.
    10. 10
      Serve with chutney.
    11. 11
      •Shrimp can be cooked in a hot well-oiled large (2-burner) ridged grill pan, turning once, about 8 minutes total.
    12. 12
      •Marinade can be made 1 day ahead and chilled.
    13. 13
      •Chutney can be made 6 hours ahead and chilled.

    Browse Our Top Mango Recipes

    Ratings & Reviews:

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    Nutritional Facts for Shrimp Tikka With Fresh Mango Chutney

    Serving Size: 1 (270 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 294.0
     
    Calories from Fat 108
    36%
    Total Fat 12.0 g
    18%
    Saturated Fat 1.7 g
    8%
    Cholesterol 230.4 mg
    76%
    Sodium 228.3 mg
    9%
    Total Carbohydrate 14.8 g
    4%
    Dietary Fiber 1.6 g
    6%
    Sugars 9.5 g
    38%
    Protein 31.5 g
    63%

    The following items or measurements are not included:

    fresh jalapenos

    gingerroot

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