Per another reviewer's suggestion, I did marinate the shrimp for a bit before cooking. For being so easy to make, I was impressed with how good these were. Thanks for the recipe!
First time making shrimp tacos, and these were a huge success! Thank you!
Very simple to make I marinated it for 20 min's, loved it!!
Very good the shrimp was seasoned just right! Best i have had for awhile thank you for the wonderful recipe.
These shrimp were really good. We doubled the shrimp and sort of doubled the sauce (not adding 4 tbsp. of taco seasoning). These had good taste, were fast to prepare on a weeknight, and were enjoyed by all.
I don't give 5 stars very often but these shrimp were really good! I added some Tapatio hot sauce and crushed red pepper flakes when I cooked them, we like spicy! I found some of the tiny corn tortillas so we used those, just wrapped in foil in the oven about 10 minutes. We had onion, cilantro, shredded lettuce, lime wedges, sour cream and the most wonderful mango salsa I found at the farmers market. These tacos were some of the best I ever had, we had no leftovers! Thank you Mommy!