1 Review

I made this for Valentine's Day and my husband absolutely loved it. I thought it might be too much celery but it wasn't. I did have to cook it longer, 45 mins and then 15 mins in my convection oven. The chicken was really tender and the sauce was fantastic. I will definitely make this again.

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Pdawgs Mom February 17, 2013
Shrimp - Stuffed Chicken Breasts