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This can be served as a first course for a dinner party (with the croutons) or as a more casual entree (without the croutons) with steamed rice and stir-fried veggies.Great for warm weather days! Originally from an August 1984 issue of Bon Appetit.
Units: US | Metric
Serving Size: 1 (447 g)
Servings Per Recipe: 8