Shrimp Spread II

Submitted by Lois M

"I adopted this recipe, but it is the same as one I make, I have used crab meat in it and I have also used ham flakes, great spread on crackers, or in celery stalks"

 

• Ready In: 10mins
• Ingredients: 8
• Serves: 2

ingredients

• 2 (907.18 g) package cream cheese, Softened
• 59.14 ml lemon juice
• 226.79 g shrimp, Chopped, Cooked
• green onion, Finely Chopped
• 14.79 ml prepared horseradish
• 14.79 ml Worcestershire sauce
• 1.23 ml pepper
• 0.61 ml garlic powder

directions

1. In small mixer bowl, beat cheese until fluffy; gradually beat in lemon juice.
2. Stir in remaining ingredients.
3. Chill to blend flavors.
4. Garnish as desired.
5. Serve with crackers or fresh vegetables.
6. Refrigerate left- overs.