2 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

I thought that it was very tasty, but I had to take out the olives because they don't tickle my taste buds, other than that I think that this recipe is great. I would certainly recommend it.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Dolphin_07 July 12, 2005

This is a easy, very light lunch. Crisp, Salty, Cruncy, Tangy, Refreshing and Satisfying! I did use large shrimp and placed four per serving. I made the dressing in the blender and added a clove of garlic! Thanks Aroostook for posting this salad!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Rita~ September 22, 2004
Shrimp & Spinach Salad with Vinaigrette