Shrimp & Smoked Sausage Cheese Cake

"I have been making this cheesecake for our family Christmas Eve Brunch for the last 15 years. I don't remember where I got the recipe from but everyone enjoys it. It is very rich and a little goes a long way."
 
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Ready In:
1hr 45mins
Ingredients:
16
Serves:
8-10
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ingredients

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directions

  • CRUST: Mix the Bread Crumbs, Parmesian Cheese Butter and cajun seasoning press into 10 inch spring form pan.
  • FILLING: Fry off Sausage.
  • Saute Onion, Red& Green Bell, Garlic and Cajun seasoning.
  • Add Sausage& Shrimp mix well.
  • Mix Cream Cheese, Eggs, Cream,Gouda Cheese, and salt Mix Well.
  • Add Sausage and Shrimp mixture Combine well, pour into pan.
  • Bake at 375 degrees for 1 hour in regular oven or 290 degrees for 40 minutes in convection oven.

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RECIPE SUBMITTED BY

I live in upstate New York and work in a factory, I enjoy cooking as a hobby and cook as often as I can.
 
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