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    You are in: Home / Recipes / Shrimp Shooters Recipe
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    Shrimp Shooters

    Shrimp Shooters. Photo by kiwidutch

    1/3 Photos of Shrimp Shooters

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    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 15 mins

    15 mins

    8 hrs

    Bev's Note:

    This very refreshing appetizer comes from Southern Living, June 2007. Cook time reflects time to chill. I hope you will enjoy it!

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    Units: US | Metric


    1. 1
      To Make Vinaigrette:.
    2. 2
      Whisk together olive oil, balsamic vinegar, and next 5 ingredients in a bowl.
    3. 3
      For Shrimp:.
    4. 4
      Place cooked shrimp and vinaigrette mixture in a large zip-top plastic freezer bag.
    5. 5
      Seal and chill at least 8 hours or up to 24 hours, turning bag occasionally.
    6. 6
      Arrange lettuce leaves in 8 (6- to 8-oz.) glasses.
    7. 7
      Spoon shrimp mixture evenly into glasses.
    8. 8
      Note: Vinaigrette may be prepared ahead and stored in an airtight container in the refrigerator up to 1 week. Let vinaigrette come to room temperature, and whisk before adding cooked shrimp.

    Browse Our Top Refrigerator Recipes

    Ratings & Reviews:

    • on February 06, 2014


      I made these for a Gothic Themed Halloween Dinner Party. They looked great! I have to say that they were good and a nice change of pace, but not everyone enjoyed them. There really isn't anything WRONG with them... they're just not great.

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    • on August 07, 2008


      I loved this recipe and so did my guests. I couldn't find white balsamic so I used regular balsamic. GREAT for a different Shrimp Cocktail.

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    • on May 03, 2008


      Initial rating, 3 stars...I thought the marinade was too oily and lacked flavor. I would up the cilantro, vinegar and hot sauce next time and still use less oil. The general concept is a good one though. I ended up using mine on top of a salad of baby greens. Update: Did like the flavor of leftovers much better the next day, although olive oil tends to solidify when refrigerated. Left to warm at room temp a bit I'd give it 4 stars.

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    Read All Reviews (7)


    Nutritional Facts for Shrimp Shooters

    Serving Size: 1 (106 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 244.8
    Calories from Fat 170
    Total Fat 18.9 g
    Saturated Fat 2.7 g
    Cholesterol 165.7 mg
    Sodium 497.2 mg
    Total Carbohydrate 0.4 g
    Dietary Fiber 0.2 g
    Sugars 0.0 g
    Protein 17.8 g

    The following items or measurements are not included:

    white balsamic vinegar

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