Total Time
27mins
Prep 15 mins
Cook 12 mins

This scampi came from one of my cook books. I serve it with rice. The marinate time is long but the recipe is good.

Ingredients Nutrition

Directions

  1. In a plastic food storage bag, combine oil, salt pepper, oregano, and garlic.
  2. Add shrimp to oil mixture and turn shrimp to coat well.
  3. Marinate shrimp for 2 hrs in refrigerator turning shrimp several times.
  4. Skewer shrimp through the middle of the body and fit them so they are barely touch.
  5. Place shrimp on a broiler pan and brush with marinade.
  6. Broil 3 inches from the heat Broil 6 minunts on one side.
  7. Turn shrimp over and brush with marinade.
  8. Continue to cook 6 minutes or until opaque inside and well seared on the outside.
  9. Serve with lemon wedge on the side.

Reviews

(4)
Most Helpful

I have not made yet but where did the red sauce come from in the illustration? Looks good but nothing in the ingredient list would create it??

phoebew December 30, 2015

Very easy, very nice. I think it needs a little more salt. Otherwise, good!

dianegrapegrower April 17, 2010

This was a wonderful recipe! My whole family loved it and it was so easy! I think marinating the shrimp for 2 hours is what gives this recipe so much flavor. The only alteration I made was that I added the juice of one lemon to the marinade. It was such a big hit that I know it will become a favorite here in our home.

Sweetie 91 October 30, 2006

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