Total Time
Prep 5 mins
Cook 10 mins

These are delicious by them self or served with linguini pasta. Prep does not include peeling & devining shrimp

Ingredients Nutrition


  1. Preheat oven to 350 degree.
  2. Place shrimp, wine, melted butter and garlic into casserole dish, Sprinkle with Bread crumbs.
  3. Bake 7 to 10 minutes, Be careful not to over cook the shrimp.
  4. The shrimp are done when they turn pink.
  5. (cooking to long will make them tough).
Most Helpful

I served this over angel hair!! Yummy! I used roasted garlic! Also used 1/4 cup each olive oil and butter! Just because I like the mix. Very easy to make and quick. My mouth sure does taste good!

Rita~ March 15, 2005

Love these shrimps!!I used large Black tiger Shrimp.I melted the butter in casserole dish in the oven,used my garlic press for the garlic-instead of mincing(I'm lazy)Served shrimps over angel hair pasta. Very easy,very tasty--will use this recipe many times.Thanks Barb for sharing:0)

Chef 920429 April 15, 2003

very easy to make excellent beats red lobster by far my be same recipe

zip zimmerman March 09, 2003