Shrimp Scampi

READY IN: 30mins
Recipe by Art C

One of the best shrimp scampi recipe's I have found.

Top Review by mama smurf

Made for Spring PAC and what a delicious recipe. I wondered a little about the oregano but it was just fine. I did add more garlic and used scallions (that is what I had on hand) but otherwise followed the instructions. Oh yes, I did add some red pepper flakes for a little zing also. Delicious! Next time when I have a lemon I will add some lemon juice to the recipe before serving also...that's what I usually do. Thank you for a great recipe!

Ingredients Nutrition

Directions

  1. Defrost shrimp according to recommended thawing instructions.
  2. Heat olive oil and saute onion and garlic for 2-3 minutes in large skillet over medium heat.
  3. Pour wine or stock into pan and reduce (5 minutes).
  4. Add shrimp and heat 2-3 minutes or until hot through the center (do not over cook. Stir in the butter, oregano and parsley. Salt and pepper for added flavor.
  5. Serve with your favorite pasta or rice. Enjoy!

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