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    You are in: Home / Recipes / Shrimp Salad With Spring Pea Mix Recipe
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    Shrimp Salad With Spring Pea Mix

    Shrimp Salad With Spring Pea Mix. Photo by cosmo1123

    1/1 Photo of Shrimp Salad With Spring Pea Mix

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    1 hrs 5 mins

    20 mins

    Chris Reynolds's Note:

    This is a Good Housekeeping recipe.

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    Units: US | Metric


    1. 1
      Hard boil eggs. Cool, remove shells, and cut into quarters. Set aside 12 quarters for garnish.
    2. 2
      Squeeze 3 tbsp juice from lemon and reserve. Add lemon rind to water in which eggs were cooked along with dill stems. Heat to boiling on high; add shrimp. Reduce heat to simmer and cook for 3 minutes or until shrimp are just cooked. Drain and rinse under cold water. Discard lemon rind and dill sprigs.
    3. 3
      In same pan, cook potatoes with enough cold water to cover. Add 1 tsp salt. Heat to boiling on high, cover, and reduce heat to simmer 15 minutes until potatoes are tender. Drain.
    4. 4
      While potatoes cook, cook snap peas and peas 2 minutes in boiling water. Drain well.
    5. 5
      Whisk yogurt, mustard, 1 tbsp lemon juice, and 1/4 tsp each salt and pepper in a large bowl. Add hot potatoes, onion, celery, shrimp, eggs, and half of chopped dill. Fold gently until combined.
    6. 6
      In another bowl, whisk vinegar, oil, remaining 2 tbsp lemon juice, and 1/4 each salt and pepper; add all peas and remaining dill. Toss until well coated.
    7. 7
      Spoon shrimp salad into center of serving platter, then spoon pea mixture all around. Garnish with reserved egg quarters and serve immediately.

    Ratings & Reviews:


    Nutritional Facts for Shrimp Salad With Spring Pea Mix

    Serving Size: 1 (396 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 356.1
    Calories from Fat 147
    Total Fat 16.4 g
    Saturated Fat 4.7 g
    Cholesterol 448.7 mg
    Sodium 953.5 mg
    Total Carbohydrate 26.5 g
    Dietary Fiber 5.2 g
    Sugars 6.5 g
    Protein 26.0 g

    The following items or measurements are not included:

    white wine vinegar

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