Shrimp Remoulade

Submitted by MSnow

"I found this on the Internet but haven't tried it yet."

 

• Ready In: 40mins
• Ingredients: 10
• Serves: 8

ingredients

• 2 lbs shrimp, boiled, peeled and deveined
• 1 cup salad oil
• 4 tablespoons hellman's Dijonnaise mustard
• 2 teaspoons horseradish
• 2 garlic cloves, minced
• 4 green onions, chopped
• 4 stalks celery, chopped
• 4 tablespoons fresh parsley, chopped
• 4 teaspoons paprika
• 2 ounces Worcestershire sauce

directions

1. Combine all ingredients and refrigerate. Arrange shrimp on a bed of lettuce.
2. and pour sauce on top. Serves 8.