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    You are in: Home / Recipes / Shrimp Quesadillas Recipe
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    Shrimp Quesadillas

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on August 01, 2008

      Excellent! I used medium shrimp, but cut them up (I sauteed them in a little olive oil), spinach instead of cilantro and a mix of mozzarella and monterey jack.

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    • on May 03, 2008

      Quesadillas are one of the things the man of the house makes on spur of the moment for hungry teenagers. He enjoyed making these fat, rich, flavorful ones with all our favorite ingredients plus shrimp. Be sure to cut up everything, get your cheese out, and sautee the mushrooms and onions before the tortillas go on the griddle. Delicious! Made for Pick A Chef Spring 2008.

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    Nutritional Facts for Shrimp Quesadillas

    Serving Size: 1 (151 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 274.0
     
    Calories from Fat 134
    49%
    Total Fat 14.9 g
    23%
    Saturated Fat 7.9 g
    39%
    Cholesterol 44.2 mg
    14%
    Sodium 545.3 mg
    22%
    Total Carbohydrate 19.3 g
    6%
    Dietary Fiber 1.6 g
    6%
    Sugars 2.7 g
    11%
    Protein 15.4 g
    30%

    The following items or measurements are not included:

    baby shrimp

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