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    You are in: Home / Recipes / Shrimp Pot Pies With Oyster Cracker Topping Recipe
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    Shrimp Pot Pies With Oyster Cracker Topping

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    Nutritional Facts for Shrimp Pot Pies With Oyster Cracker Topping

    Serving Size: 1 (342 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 347.5
     
    Calories from Fat 86
    25%
    Total Fat 9.6 g
    14%
    Saturated Fat 4.5 g
    22%
    Cholesterol 184.5 mg
    61%
    Sodium 1084.4 mg
    45%
    Total Carbohydrate 37.5 g
    12%
    Dietary Fiber 2.8 g
    11%
    Sugars 7.9 g
    31%
    Protein 22.2 g
    44%

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