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    You are in: Home / Recipes / Shrimp Pomodoro Pasta Recipe
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    Shrimp Pomodoro Pasta

    Average Rating:

     1 Total Reviews

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    • on May 24, 2011

      This was pretty good but it was not what I was expecting. It had an oddly sweet flavor to it and the tomato juice from the diced tomatoes seemed to overpower the Balsamic dressing. It also seemed to be lacking seasoning and I didn't add any when I cooked it because I figured the Balsamic would carry the dish. Next time, I think I'll drain the tomatoes completely and add some salt and pepper and maybe some garlic. It was good and we all liked it, it just needed an extra little punch of something. Thanks for posting!

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    Nutritional Facts for Shrimp Pomodoro Pasta

    Serving Size: 1 (399 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 398.1
     
    Calories from Fat 47
    11%
    Total Fat 5.2 g
    8%
    Saturated Fat 1.5 g
    7%
    Cholesterol 244.4 mg
    81%
    Sodium 1181.0 mg
    49%
    Total Carbohydrate 54.3 g
    18%
    Dietary Fiber 8.6 g
    34%
    Sugars 6.4 g
    25%
    Protein 34.2 g
    68%

    The following items or measurements are not included:

    balsamic vinaigrette

    Detailed Nutrition Values About Nutrition Info

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