Shrimp & Peppers Stir Fry

READY IN: 50mins
Recipe by Pierre Dance

This is a good one that combines the 4 basic food groups ,Shrimp, Onions, peppers, and Mushrooms. All in all a well balanced meal.

Top Review by Gerry

Another Pierre Dance winner. This makes up beautifully, with shrimp as well as in a shrimp/chicken combo.The ingredients combine to make for a company quality meal. The sesame oil and rice vinegar makes for a special touch. Love that it tastes as good as it looks. Served on a white platter- makes for awesome presentation. One of those recipes that one keeps close at hand. Thank you Pierre.

Ingredients Nutrition

Directions

  1. Combine the first 7 Sauce ingredients, set aside.
  2. Heat the wok.
  3. Add Oil, swirl to coat.
  4. Add the shrimp and stir fry 1 1/2 minutes.
  5. Add Green Onions and Garlic, cook 30 seconds more.
  6. Empty the wok, scrape the good stuff and save.
  7. Reheat the wok, Add Oil, Swirl to coat.
  8. Add the Bell Peppers, stir fry 2 minutes.
  9. Add the mushrooms, stir fry 1 more minute.
  10. Push the peppers to the sides of the wok.
  11. Pour the Sauce into the center of the wok, stir 'til thick and bubbly.
  12. Return the shrimp, stir with vegetables and sauce 'til heated through.
  13. Serve.

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