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    You are in: Home / Recipes / Shrimp Mousse Recipe
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    Shrimp Mousse

    Shrimp Mousse. Photo by Annacia

    1/1 Photo of Shrimp Mousse

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Boomette's Note:

    A recipe from Ricardo but it comes from a pupular singer in Quebec : Laurence Jalbert

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb nordic shrimp
    • 1/3 cup homemade mayonnaise or 1/3 cup storebough mayonnaise
    • 2 green onions, sliced
    • 1/4 teaspoon garlic salt (the recipe asks for 1/4 teaspoon of garlic flowers (fleur d'ail in French) or 1/4 teaspoon use garlic salt
    • fresh parsley, to taste
    • salt and pepper

    Directions:

    1. 1
      In a food processor, mix all ingredients until desired texture. Add salt and pepper.
    2. 2
      Serve with crackers or bread.

    Ratings & Reviews:

    • on September 02, 2009

      55

      Simple delicious. I loved the simple, less complex, flavor that showcased the shrimp and the very mild touch of garlic. What a great summer dish. I'd recommend making it up early in the day and chilling it until lunch or whenever you want to use it. It was perfect on a seed covered cracker. Made for Photo Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Shrimp Mousse

    Serving Size: 1 (125 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 119.3
     
    Calories from Fat 14
    12%
    Total Fat 1.6 g
    2%
    Saturated Fat 0.3 g
    1%
    Cholesterol 221.1 mg
    73%
    Sodium 263.6 mg
    10%
    Total Carbohydrate 0.8 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.2 g
    1%
    Protein 23.8 g
    47%

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