1 Review

Easy and quick! I added some freshly ground black pepper, but other than that, made the recipe as written. I thought the flavor lacked pizazz ~ maybe it would benefit from a squeeze of lemon! I served the shrimp with crusty Onion Bread for the Abm. Tagged for PRMR, September 2012.

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Kerfuffle-Upon-Wincle September 30, 2012
Shrimp Malaga