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    You are in: Home / Recipes / Shrimp Louis Dip Recipe
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    Shrimp Louis Dip

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on March 10, 2008

      This is not a dip, it's a multi-purpose, find-new-ways-to-use-it dish. I made it yesterday to take to a drinks party where it was inhaled and raved about. Today I had some shrimp left, so I made it again. This time I added extra bell pepper, 1/4 of a medium onion (chopped) and a handful of green beans (sliced on the diagonal). Then I heated it through and served it over pasta. Thanks glitter for a versatile winner.

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    • on July 25, 2007

      Really great dip! Made it for our boat trip and it was a hit with the DB. Thanks for the post!

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    • on February 03, 2005

      A very tasty dip. Loved the finely chopped green peppers, and the flavor and texture overall. Thanks glitter, for a keeper.

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    • on September 26, 2004

      Mmmmm! I have not even chilled this dip yet and it is already heavenly! My husband accidently picked up a pound of shrimp, when he misread soemthing on my grocery list, which gave me a great excuse to come up with two shrimp dishes. I am cooking a shrimp chowder for dinner, and I made up this dip (with chopped veggies) for us to take in our lunches to work this week. I am so glad that I did - this dip is yummy! The only changes that I made was to use diced scallions instead of green peppers, and I added a few dashes of hot sauce. We will definitely enjoy this unexpected treat! Thanks!

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    • on July 25, 2004

      Glitter, this is a very tasty little dip you have here. I halved the recipe as I was making it only for myself and DH. I was out of green pepper so I used minced yellow pepper instead and had 2 lonely green onions left so I minced those as welll and threw them in. I felt the falvor was better after it sat overnight. Thanks for the decadent treat!

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    Nutritional Facts for Shrimp Louis Dip

    Serving Size: 1 (605 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 460.3
     
    Calories from Fat 389
    84%
    Total Fat 43.2 g
    66%
    Saturated Fat 14.3 g
    71%
    Cholesterol 63.2 mg
    21%
    Sodium 1021.1 mg
    42%
    Total Carbohydrate 14.5 g
    4%
    Dietary Fiber 1.1 g
    4%
    Sugars 4.6 g
    18%
    Protein 4.0 g
    8%

    The following items or measurements are not included:

    shrimp

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