Shrimp Limone With Pasta & Asparagus

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READY IN: 32mins
Recipe by KelBel

Yummy shrimp and pasta dish.

Ingredients Nutrition


  1. Boil pasta as directed. Save 1/3 cup pasta water. Drain pasta; put in a serving bowl.
  2. Grate 2 teaspoons lemon zest and squeeze 3 Tablespoons lemon juice from lemons.
  3. Heast 2 teaspoons oil in skillet. Add shrimp and saute until just cooked 2-3 minutes. Transfer to a serving bowl with pasta.
  4. Heat remaining 2 teaspoons oil in skillet. Add onion; saute until translucent. Add asparagus, garlic, pepper and salt. Saute 2-3 minutes until crisp-tender.
  5. Stir in cream, lemon zest and juice, basil and olives; heat through.
  6. Pour over pasta and shrimp. Toss and add reserved cooking water to desired consistancy.

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