Recipe by Douglas Poe

This is a great Saturday night meal after being at the beach, lake or river all day. Also how can you go wrong with shrimp and bacon

Ingredients Nutrition


  1. On moistened skewers place a shrimp, bacon, mushroom and pepper then repeat.
  2. Combine oil, salt, pepper and garlic, mix well.
  3. Brush kebabs with sauce and place on a broiler pan and place on top rack.
  4. Broil 5 to 7 minutes turn and brush with sauce and broil for another 5 to 7 minutes longer.

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