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    You are in: Home / Recipes / Shrimp in Hot Cocktail Sauce Recipe
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    Shrimp in Hot Cocktail Sauce
    Shrimp in Hot Cocktail Sauce. Photo by Bergy

    Photo by Bergy

    1 Photo of Shrimp in Hot Cocktail Sauce

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    Rate it! | Read 3 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Sauce

    Directions:

    1. 1
      Add enough cold water to cover shrimp by 1 inch.
    2. 2
      Add peppercorns, lemon peel, bay leaf and salt. Bring to boil high heat and boil shrimp 30 seconds or until just turn pink and just cooked.
    3. 3
      Drain and rinse under running cold water and drain them thoroughly.
    4. 4
      Sauce: In a bowl combine all ingredients and chill.
    5. 5
      Line cocktail glasses with Bibb lettuce and add 1 tablespoon sauce to each glass.
    6. 6
      Divide shrimp among the glasses and garnish them with the remaining sauce and a slice of lemon.
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    Boiled Shrimp in Beer With Cocktail Sauce. Recipe by Marsha D.

    Boiled Shrimp in Beer With Cocktail Sauce

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    Nutritional Facts for Shrimp in Hot Cocktail Sauce

    Serving Size: 1 (203 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 177.1
     
    Calories from Fat 21
    12%
    Total Fat 2.4 g
    3%
    Saturated Fat 0.7 g
    3%
    Cholesterol 277.5 mg
    92%
    Sodium 609.6 mg
    25%
    Total Carbohydrate 6.5 g
    2%
    Dietary Fiber 0.8 g
    3%
    Sugars 3.2 g
    13%
    Protein 30.8 g
    61%

    The following items or measurements are not included:

    lemons, rind of

    Detailed Nutrition Values About Nutrition Info

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