Shrimp Imonelli - Low Carb & Low Fat

Total Time
20mins
Prep
15 mins
Cook
5 mins

This is a reduction on calories and carbs for this superb recipe - it is challenging to find one that fits both mine and my husbands needs, however, this I believe fits the bill quite nicely! For it to be low carb, serve over grilled or baked portabello mushrooms. To keep low fat as is, serve over pasta. Bon Appetito!

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Place olive oil in skillet on medium heat, add shrimp and saute for 4 minutes.
  2. Add salt, garlic, oregano, pepper, nutmeg, and white wine.
  3. Bring to a boil for a minute, remove from heat.
  4. Serve over pasta or grilled portabello mushroom.