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    Shrimp Gumbo

    Average Rating:

     4 Total Reviews

    Showing 1-4 of 4

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    • on September 06, 2003

      Ellie, I'm sorry to take so long in making this wonderful dish. We had it last week and it was absolutely wonderful. I had never tried to make a gumbo before and I will be making this often. Thanks for such a good recipe.

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    • on June 03, 2010

      Did not turn out as well as expected. If I ever prepared this again, I would not add any oil at all. The sausage produced more than enough. Regarding spicing flavour, it was rather bland and had to improvise to kick it up to "tasteable". The garlic helped and tripled the thyme and chili powder and lots of pepper but no added salt because of the vegetable broth.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on May 26, 2007

      This was my first real experience with microwave cooking. It was fast and easy, and it turned out so tasty! I replaced the chili and thyme with Cajun seasoning and added a bit of Chipotle Tabasco. Great recipe! Will definitely make again. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on June 09, 2005

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    Shrimp Gumbo. Recipe by Vicki in CT

    Shrimp Gumbo

    By Vicki in CT
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    Nutritional Facts for Shrimp Gumbo

    Serving Size: 1 (236 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 307.0
     
    Calories from Fat 183
    59%
    Total Fat 20.4 g
    31%
    Saturated Fat 6.8 g
    34%
    Cholesterol 129.5 mg
    43%
    Sodium 650.0 mg
    27%
    Total Carbohydrate 9.9 g
    3%
    Dietary Fiber 3.1 g
    12%
    Sugars 3.4 g
    13%
    Protein 21.4 g
    42%

    The following items or measurements are not included:

    vegetable broth

    Detailed Nutrition Values About Nutrition Info
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