Shrimp Fondue With White Wine

Be the first to review
READY IN: 1hr 5mins
Recipe by PSU Lioness

I found this recipe in the instruction manual for my slow cooker and added a few things to turn it into something that was really good. I hope you enjoy! PLEASE NOTE: This is a recipe that is meant to fit into a Bella Kitchen 1.5 quart MINI slow cooker. For it to fit into a normal slow cooker, it will have to be DOUBLED or TRIPLED.

Ingredients Nutrition


  1. Add all ingredients (except shrimp and bread) into crock pot.
  2. Cover and cook 1 hour on High.
  3. About 10 minutes before the cooking is done, cut bread into 1 inch cubes.
  4. Reduce heat to Low and add shrimp before serving; stir well to combine and allow to heat up before serving.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a