Total Time
50mins
Prep 20 mins
Cook 30 mins

Ingredients Nutrition

Directions

  1. In a large skillet, melt butter.
  2. Add garlic and onion; cook until tender.
  3. Add leek, carrot, celery and tomato; cook until tender.
  4. Add cream, salt and pepper to taste and bring to a boil.
  5. Reduce heat and add shrimp.
  6. Cook fettuccini until al dente.
  7. Pour sauce over noodles.
  8. Toss thoroughly to coat.

Reviews

(1)
Most Helpful

Wonderful, and very easy! We gobbled it up!!

MizzNezz January 02, 2002

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