Shrimp, Feta, and Orzo Salad

READY IN: 55mins
Recipe by Chef LL

fresh, flavorful and filling

Top Review by agileangus

This was really good. The only things I did different were to add some diced cucumbers and some yellow pepper. I also used more orzo & shrimp than the recipe called for, so I doubled the dressing.

Ingredients Nutrition

Directions

  1. in a bowl, whisk together garlic, lemon juice, olive oil, oregano and salt and pepper to taste. add shrimp to marinade, stirring to coat well.
  2. marinate shrimp, covered and chilled, 1 hour. prepare grill pan.
  3. meanwhile, cook orzo according to package instrucktions. transfer to a large bowl and let cool.
  4. for the dressing, combine all six ingeredients in a blender until emulified.
  5. when orzo is cool, stir in feta, tomato, scallions, and parsley leaves. add dressing to taste and toss well. season with salt and pepper.
  6. remove shrimp from marinade; discard marinade. grill shrimp until just cooked through, about 2 minutes on each side.
  7. using tongs, remove shrimp from grill pan and toss gently with orzo mixture.
  8. line salad bowls with baby greens and fill with orzo salad.

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