Shrimp Dip
- Ready In:
- 30mins
- Ingredients:
- 9
- Yields:
-
3 cups
ingredients
- 907.18 g shrimp, cleaned and deveined
- 3 (680.38 g) package cream cheese
- 2 slice yellow onions
- 1 red pepper
- 1 green pepper
- 0.25 ml Worcestershire sauce
- 0.25 ml Tabasco sauce
- salt
- pepper
directions
- Chop the shrimp into small pieces by hand.
- Chop the red and green pepper and onion into small pieces (this must also be done by hand, doing with food processor will create liquid).
- Cream the cream cheese until blended.
- Add the onion and peppers.
- Add the shrimp.
- Salt Pepper to taste.
- Worcestershire and Tabasco to taste also.
- Serve with Toast Points or crudite platter.
- ENJOY!
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RECIPE SUBMITTED BY
seahorse73
Ossining, NY