Prep 1 hr
Cook 0 mins
This has to be one of the easyest Shrimp Dips that I have made and it really taste good.
- 1 (8 ounce) container French onion dip
- 1 (8 ounce) package cream cheese, softened
- 1⁄4 teaspoon cayenne pepper
- 1⁄4 teaspoon lemon juice
- 1 (2 ounce) can baby shrimp, drained
- Combine the onion dip,cream cheese and lemon juice and the cayenne pepper in a bowl and mix well.
- Stir in Shrimp.
- Chill before serveing.