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    You are in: Home / Recipes / Shrimp Curry Rice Recipe
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    Shrimp Curry Rice

    Shrimp Curry Rice. Photo by Diana #2

    1/1 Photo of Shrimp Curry Rice

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Maya's Mama's Note:

    Just a little something I threw together in a rush and my husband loved it, so I thought I'd share.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Start cooking the rice:.
    2. 2
      Add rice and water to a pot (or rice cooker).
    3. 3
      In a separate pot:.
    4. 4
      Add shrimp leeks and butter, stir at high heat for 3 minutes.
    5. 5
      Turn stove to low heat.
    6. 6
      Add curry powder, coriander and garlic salt; stir well.
    7. 7
      Allow to simmer COVERED for 5 minute.
    8. 8
      Add mayo; stir well. The mixture should be a pale yellow color.
    9. 9
      At this point the rice should be about half done and there should be a fair amount of water in the pot.
    10. 10
      Add rice and it's water to the shrimp mixture; stir well.
    11. 11
      Cover and allow the rice to cook for a further 6 minutes or until the water has been absorbed but before the rice burns at the base of the pan.

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    Ratings & Reviews:

    • on May 22, 2007

      45

      This was pretty good! I added about 1/2 tbls more of mayo to help it come together a little better. As another reviewer suggested I started the shrimp before the rice... Everything came out really well. Thanks for the great recipe Einas!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 14, 2007

      45

      This dish has a very nice flavour. The next time however, I'll cook the shrimp mixture first before starting the rice. My rice was completely cooked before the shrimp. Maybe the shrip I used were larger thus requiring longer cooking time. However...this certainly didn't affect the outcome of the dish. It was slightly creamy, almost like a risotto. I will add more salt next time. Thanks Einas for a wonderful supper.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Shrimp Curry Rice

    Serving Size: 1 (466 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1200.9
     
    Calories from Fat 394
    32%
    Total Fat 43.8 g
    67%
    Saturated Fat 18.1 g
    90%
    Cholesterol 759.9 mg
    253%
    Sodium 1075.8 mg
    44%
    Total Carbohydrate 95.9 g
    31%
    Dietary Fiber 5.2 g
    20%
    Sugars 6.2 g
    24%
    Protein 101.7 g
    203%

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