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    You are in: Home / Recipes / Shrimp Creole Easy and Fast! Recipe
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    Shrimp Creole Easy and Fast!

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Monica in PA's Note:

    One of my family's favorites. My Dad always requests this meal for his birthday. It's so tasty! Double the recipe for sure! You may add any type of rice that you prefer.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sauté onion, celery, and green pepper in butter.
    2. 2
      Add shrimp and cook till shrimp is pink.
    3. 3
      Add V-8 juice, Worcestershire's sauce, sugar, bay leaf, sprinkle of salt/pepper, and lemon juice.
    4. 4
      Add minute rice and remove bay leaf.
    5. 5
      Simmer for 5-10 minutes.
    6. 6
      If you use other types of rice--you may have to add more liquid and simmer longer of course.
    7. 7
      Old bay seasoning may also be added for extra spice.

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    Ratings & Reviews:

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    Nutritional Facts for Shrimp Creole Easy and Fast!

    Serving Size: 1 (325 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 443.0
     
    Calories from Fat 153
    34%
    Total Fat 17.0 g
    26%
    Saturated Fat 10.1 g
    50%
    Cholesterol 261.4 mg
    87%
    Sodium 677.4 mg
    28%
    Total Carbohydrate 43.3 g
    14%
    Dietary Fiber 2.2 g
    9%
    Sugars 6.0 g
    24%
    Protein 28.1 g
    56%

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